This one’s a whopper with 9 plant portions. Combining traditional vegetables of South America with their ancient grains; lentils and quinoa.
Tag Archives: sweet potatoes
Earth Bowl
Inspired by a recipe in the magazine ‘Vegan Food and Living’ I decided to create a tapas style buddha bowl using roasted sweet potatoes and homemade houmous. Excited by a new addition to the pantry, I laced the potatoes with hoisin sauce. I piled on the rocket drizzled with oil, heaped on the homemade houmousContinue reading “Earth Bowl”