Tag Archives: spaghetti bolognese

This classic bolognese made with soya contains all nine amino acids, protein and zinc. I find myself craving the tomato-y richness of the sauce, combined with the chewy texture of the soya meat, and the nuttiness of the wholewheat spaghetti. This version is made with oregano, only, but you can add spices like cumin andContinue reading “Classic Vegan Spaghetti Bolognese”